Sesame Seeds

TYPES OF SESAME SEEDS

There are basically two types of sesame seeds.

Natural Sesame Seeds – Machine Cleaned & Sortexed

Sesame seeds are a highly valued crop, primarily grown for their rich oil content. Natural sesame seeds are cleaned through a machine process to remove dust, debris, and foreign materials.

They are sorted using advanced Sortex technology, ensuring uniformity by removing defective or discolored seeds. This process guarantees high quality seeds that are perfect for use in bakery items, snacks, and non food products like soaps and oils.

Specifications:

Hulled Sesame Seeds 

Hulled sesame seeds undergo a process to remove their outer husk. This is achieved through water soaking and mechanical drying, followed by color sorting to eliminate any broken grains or impurities. The result is a uniform, bright white seed, perfect for bakery products, confectionery, and gourmet food uses.

These hulled seeds are favored for their smooth texture, refined appearance, and longer shelf life, making them ideal for premium food applications.

Specifications: